Day before yesterday I was suffering from mild diarrhea so I decided not to try and go to Wegman’s in Raleigh. Yesterday, I was feeling much better and headed up to Raleigh again. Not sure why, but this time I didn’t take my shortcut, bypassing Bunnlevel, but went through the small town. Not actually sure I would call it a town. It does have a Post Office, Fire Department, a Dollar General and a church, but not much else. 45 miles per hour, and zip you’re through it.
My crass joke is based upon the simple observation of “Why won’t they ever build a high school in Bunnlevel?” And the reply is, “Because they would have to call it Ass Hole High.” If you’re from Bunnlevel, I’m pretty sure that’s an offensive joke, but as far as humor goes, it’s “spot on.”
I got to Lillington and decided to drive by the junk store. It was open and I went to a small parking lot nearby and walked back to it. I like many of the things they have. Unlike some junk stores, I find interesting things there, and I’ve bought items in the past. I bought a set of Lennox glasses once and there must have been at least 10 in the set because I think I kept four of them and gave six away. I ended up buying an “Azalea Coast” cook book for $4 plus tax. This cookbook didn’t fit my standard. No colorful pictures, but there were recipes from Wilmington, North Carolina and the nearby region of Pender, Hanover, and Brunswick Counties.
After Lillington I headed up and dropped off a couple of books at a Little Lending Library that I’ve visited before. This is the one where I once left a book that had some personal items in it. The book had an old driver’s license, a photo of a relative’s child, and maybe a Christmas card. The owner of the LLL returned these items to me via the U.S. Postal Service. But what do you expect from someone that leaves those types of personal items in a book? I didn’t open the letter that the person sent immediately. In fact, I think it may have been about 3 months before I opened it and read the note. And even worse, I didn’t send a thank you note anytime soon.
But yesterday I was in Fuquay Varina and stopped at their Walmart for the second time, maybe ever. A few weeks ago I had actually stopped there and bought a small hand vacuum cleaner. That broke the ice, and yesterday I stopped in and bought two things: a box of boxed matches and finally I bought a Walmart Gift Card. The store clerk was very helpful and even pointed me to the matches on H11.
I walked out to my car and as I was starting it up, I looked and saw the tire warning light on my dash. I checked and it said that my rear driver’s side tire only had 28 pounds of pressure. The rest of the tires had around 36/37 pounds. I had to decide what to do. I even asked Gemini what I should do. A tire store, or service station were a few of the suggestions. I asked if there was a Black’s Tire Service in the area. There was one in Apex, about 10 miles away. I thought through the process and decided I didn’t want to continue on to Wegman’s in Raleigh, buy some White American Cheese & the Bigelow Raspberry Royale tea (before Trump Tariffs stop things from being imported, or drive up prices so high). Yeah, I didn’t want to be sitting in my car in the Wegman’s parking lot, with cheese that needs refrigeration.
So, I started back home, and kept watch on the tire pressure. I might have gone twenty mile before the tire pressure dropped from 28 to 27. Once it did that, I knew I had made the right decision. And now the process began to gel in my mind. I had a box of trash in the trunk, but I wanted to get the tire from my apartment before I went to Black’s Tires. I think the rear tire pressure did drop to 26 as I neared home. I decided to put the trash in my back seat, and got the old tire and put it in the trunk. This was just the tire and not on a rim.
I made it to Black’s Tire Service on Ramsey Street, next to Methodist University without further problems. I told the young woman clerk that I had a tire leak and that I had a spare that could be put on a rim if necessary. Sure enough this was about the third tire, with a nail or wire, in a location that meant it couldn’t be repaired. And the clerk forgot about the spare that I had brought and quoted me a price of about $242 for the one new tire. I walked and sat back down in the waiting area, but my mind was processing the situation. Had she said that my tire couldn’t be repaired? I got back up and asked her. Sure enough she said it couldn’t be repaired and I asked why they couldn’t put the spare I had brought. She rushed out to tell the tech to put my spare on, which he did and my total bill ended up being only about $42. So having kept that old tire, even if it didn’t have a lot of tire tread, did finally pay off.
I now had good tires all around, but I wasn’t going to go back to Raleigh, but I now wanted to go to the La-Z-Boy in Fayetteville to give a saleswoman a copy of “Becoming” a bio by Michelle Obama. I had stopped in the store on Sunday looking to see what easy chairs they had. I think the first one I sat in was about $3K, and the rest appeared to be in that price range. So needless to say, I wouldn’t be buying from La-Z-Boy again.
Like, but not.
I had bought a sofa & love seat and my bent wood “Easy” chair there back in 2011 when I first moved to Long Hill Apartments. Eventually I gave the sofa & love seat to Jeff and Robin, and I’m guessing they have just moved that furniture with them to their new home. I haven’t gone to their new home yet, but have a bunch of “art” books for Ashlyn when I do.
I didn’t recall the name of the La-Z-Boy saleswoman, but we had a long conversation and I recalled that we had talked about her using an AI to organize a book she was writing. She was working and once I got close enough, I asked, “Did we have a conversation about how you were using AI to organize a book you were writing,” to which she replied, “Yes.” I told her I had a book for her. She thanked me and hugged me. I left. I hope she enjoys the book. It was a very enjoyable book and inspiring.
Oddly enough, I bought the book in Dunn at “Cat’s Corner.” I paid a little more than I had wanted, but I did want to give this book as a gift. But the “oddly” was that after I bought the book I saw Michelle Obama on TV talking about “doing stuff for herself.” I don’t think she actually said she wasn’t planning to not divorce Barak Obama, and he seemed to be apologetic in having “run up a tab” with his wife that he was trying to pay. I like them both, even if they do divorce. She hasn’t attended at least two events that you would normally think she would have. The funeral of former President Jimmy Carter, and the Inauguration of Donald Trump.
I definitely could see not attending anything for Trump. That was something that Hillary and Bill Clinton should have skipped. As I’ve said elsewhere, “If someone had called my wife ‘That lying Hillary’ over and over again during the Campaign, I sure wouldn’t have attended any event for them. And Trump actually thanked them both for their long civic service and had everyone stand and clap. How two-faced can you get? I think I know.
So, with her showing up on TV after a long time of not being on TV seemed almost prophetic. I figure the book will be enjoyed. I hope.
I’m now living under a Hex to not be able to get to Wegman’s and get the Raspberry Royale.
I’m supposed to get my new waffle iron today. A Cuisinart WMR-CAP2 Round Classic Waffle Maker, Brushed Stainless,Silver from Amazon. *Messaged that it was delivered, to a parcel locker, but no key in the mailbox. I left a note the next morning, and when I got back home the key was in the box. I got the new waffle iron. Hope it’s in working condition. Unboxed, looks a little flimsy.
Purchase Date: 04/08/2025 Date of Delivery: 04/12/2025 Purchased From: AMAZON.COM Price: $24.95
I plan to give my old one to the Northwoods Thrift Store. It’s been a long while since I had a waffle for breakfast. But, I haven’t had liver mush (liver pudding) either, nor polenta. **Gave the old one to the thrift store yesterday. ***Key not left in box the first day, but I left a note to the Postman next morning, and when I got back and checked the key was in the mailbox.
I coated the waffle iron surface with olive oil, top & bottom. Turned it on, and shortly the green light came on to add the batter. I had added some Greek Yogurt and sour cream to the Bisquick recipe for more moisture, and the waffle came out perfectly, and very quickly also. Added a little grass fed butter, some Agave Nectar and Cary’s Sugar Free Syrup. **Another reminder, but I’ve put this maple flavored no-sugar syrup on carrots with a little butter, on the stove top and the syrup gets thinner and not thicker as sugar might. You end up with a maple flavored glazed carrot.
*Oh, and I had a large glass jar which held the whole box of Bisquick. Some time ago, I had mealy bugs get in my opened box of Bisquick and ruin it, and some dry beans also. So, I bought a large glass jar (gallon or half-gallon) with a tight fitting lid for the Bisquick. No bugs this morning and it’s been well more than a month since. I’ve also put all my dry beans in small glass or plastic containers. Most containers are Ball/Mason/Dukes Mayo jars, some with canning jar lids and some with the yellow plastic Dukes Mayo lids.
I do want to mention how I am using AI to enhance my food experience. I can take a photo of a recipe in a cookbook and then have the AI interpret it.
.
.
This was Gemini’s response:
The attached file contains a recipe for “SMOKED OYSTER DIP”. The recipe lists the following ingredients:
1 (3-ounce) package cream cheese, softened
½ cup sour cream
1 (3½-ounce) can smoked oysters, drained and chopped
½ cup ripe olives, minced
1 teaspoon onion, grated
The instructions are to thoroughly blend the cream cheese, sour cream, oysters, olives, and onion. The recipe suggests serving the dip with chips or crackers and states that it makes 1 cup. The recipe is attributed to Mrs. Landon B. Anderson (Connie).
I am impressed by how well the AI reads the text from a photo. And, if I wanted to add that recipe to a web page, or a Word document, the AI has done all the hard work for me. *It’s not always perfect, but when it is, it saves a lot of time. And then I can start exploring the recipe even further. Asking the calorie count, the suggested serving size and even reducing the ingredient amounts.
Gemini providing further exploration of the above recipe:
Okay, let’s calculate the approximate calories per serving based on our estimated serving size of 2 tablespoons (1/8 of the total recipe).
Here are the approximate total calories for the entire recipe:
Cream cheese: ~300 calories
Sour cream: ~180 calories (using an average)
Smoked oysters: ~160 calories
Ripe olives: ~110 calories (using an average)
Onion: ~1 calorie
Total estimated calories for the entire recipe: 300 + 180 + 160 + 110 + 1 = 751 calories
Now, to find the calories per serving (assuming 8 servings of 2 tablespoons each):
Calories per serving ≈ Total calories / Number of servingsCalories per serving ≈ 751 calories / 8 servingsCalories per serving ≈ 93.88 calories
Therefore, each serving of approximately 2 tablespoons of this Smoked Oyster Dip would contain roughly 94 calories.
Important Note: This is an estimated calorie count. The actual calories per serving can vary depending on the specific brands and types of ingredients used. For more precise nutritional information, it’s always best to check the nutrition labels of your ingredients.
And I can also ask the AI to make a recipe “more diabetic friendly,” and it will make suggestions like, “substitute Greek Yogurt for sour cream.”
I’m also using an online tool, “My Fitness Pal” to keep track of the foods I eat, or plan to eat. I also track my weight and resting blood glucose level.
I can add recipes to this, so I can take a picture of a recipe from some source, an old cookbook for instance, and have the AI generate the text from the photo. I then paste the recipe ingredients text into the recipe creation tool at My Fitness Pal. It then searches for these ingredients and pretty soon, I have a new recipe, with the almost exact calorie counts. I did this for the “Black Beans and Quinoa” recipe that I had found online. I didn’t have to rely on someone else having already posted this recipe to the site. I did it.
And while I’m still think of it, I am going to try to use those empty glass vials that I bought to use as chess pieces for my new pill organizer. I hope I kept some and didn’t donate them all to the thrift store. I looked at the pill organizers that $T has, and none worked. Too small, odd shaped, all one unit and not daily.
I found a few of the tall glass vials and tried my morning tablets in it. They fit easily and the smaller, half sized glass vial might fit all the morning, or all the evening tablets also. I’m pretty sure I donated them, but if not I will have enough for my tablets and they will also be easily fillable for both morning & evening. True that the mouth of the vials is small, but they came in a box where the vials can line up nicely side by side. But, the small mouth means I can just turn the vial up and swallow.
I found the box of glass vials (3 different sizes) that I used to make a chess set. I don’t have enough of the 2/3rd size to have matching vials for 7 days, but I do have enough of the tall vials for 7 days, two vials per day. *While in Target today I happened to see a black silicone ice tray. It had 7 slots on each side (7 days, morning & evening). I thought the slots were about the right size, but once I got home, they were a little short, and the diameter of each vial was a little large for the slot, but the slots a flexible and that creates a snug fit for each vial. I think this might work.
**This worked fine. I’ve used two sizes of glass vials. The shorter vials are for my nighttime pills, and the taller for the morning pills. I’ve attached color coded labels and a 3 letter day code: SUN, MON, TUE, WED, THU, FRI, SAT for each day. I fill up each vial (did this morning for the first time) and screw the aluminum cap on each. They fit snuggly into the ice tray. After I use a vial, I leave the cap off but stuff the cap into the empty tray and turn the empty glass vial upside down and stuff it in the other section of that tray section. That way, moisture doesn’t get into the empty vial. I now keep the whole week’s worth of vials and the rubber tray on the shelf next to the bathroom sink.
And before I forget it, I saw a package of shower curtain hooks (the old style that act like carabiners) and I realized that they could be used to hook my large (non-electric) wok to my mobile kitchen stand. The little S hook that I had wouldn’t fit on one side of the cart, but did on the side… that I didn’t need it on. *I did buy some of these and have put about 5 or 6 pots & pans on the end of the mobile kitchen cart, that used to sit on the stove top.
**This works great. I’ve added about 5 pots & pans from my smallest Revere Ware pot, to the largest (non-electric wok). I can walk in and out of my kitchen and don’t brush against these dangling beside the mobile cart.
… and is Julia Louis Dreyfus related to Richard Dreyfus?
And the answer might be self evident, if I actually had known how to spell both names correctly:
Julia Louis-Dreyfus and Richard Dreyfuss, and “No, they are not related.”
So I’m puttering around this morning, fixing another breakfast of Fried Apples and Bacon, with some Hazelnut Coffee. I think I saw the name “Baton Rouge” on something, either on the TV or on a web page, and I said the name out loud, emphasizing the first part as “Bey Taun” and then “Rugge,” as in Luge. And that led me to recalling that Moulin Rouge meant “Red Windmill,” to which my processing went, then Baton Rouge must mean “red stick.”
I’m not sure if I’ve ever thought this through before, but laughing slightly to my first thought, that “Baton” sounds like “baton” which is a form of stick… or something that a cheerleader once twirled, throwing it up into the air and then catching it before it hit the ground. I then said to myself, “well stranger things have happened,” and “Baton Rouge” might just mean “red stick.” So, I googled for the answer and sure enough, “Baton Rouge” means “red stick” which according to the Web, a red pole (marker) delineated the border between two Indian hunting grounds (I may have remembered that correctly.), and a French explorer seeing this came up with the name “Baton Rouge.”
Sometimes things like this remind me of other like occurrences. Once, I was taking a “Biblical Hebrew” language course and the whole class was translating a long Bible passage. The woman instructor was walking around “looking over our shoulders” to see how we were doing. I had translated a good portion of the text but then had come to a problem. A certain word seemed to mean, “one who travels about the hills & valleys tending sheep,” but this didn’t seem to fit with the meaning of the rest of the passage. The teacher stopped me and then suggested I say the word audibly. “D-V-D”. It was then that she pointed out, this wasn’t a word, but actually the name for “David,” who by the way was a tender of his father’s sheep.
I’ve written about Sticks and Stones Pizza in Greensboro, North Carolina in several locations, but I wanted to add a set of images of one of the pizzas that might have been the best I ever had. I now consider my time passed, for having an excellent pizza at this restaurant/bar. I think the people that knew how to fix a really good wood fired pizza have left and the skill hasn’t been passed on. My last two visits have produced a poorly flavored pizza, but I have had quite a few really good pizzas since my first visit. Hopefully I’ve written elsewhere, where I first heard about this restaurant, on some morning news program that said something to the effect that this was one of three pizza joints in the whole United States that produced a really good wood fired pizza. When I heard that I made up my mind that I was going to visit this restaurant and see if their pizza was really that good… and it was!
The above pizza was called “To Be the One” which was a margherita style pizza and featured a bubbly crust, crushed San Marzano tomato sauce, fresh mozzarella and basil, a drizzle of olive oil, and a sprinkle of salt. The one extra ingredient I ordered was Jalapeno peppers. Done well, the end result of a really good pizza should be the empty pie tin, as shown above.
For quite a few years, we (Fayetteville State University) outsourced our instance of Blackboard (our Online Learning System for about 16 years) through the UNC-Greensboro IT department. During my last six years at FSU, before my retirement, we switched our OLS to Canvas, and were pleased with that. Blackboard was a more powerful system, but Canvas provided almost all the necessary functionality and was easier to learn (a lower learning curve). *All this to say that when we switched from Blackboard to Canvas, I went up to Greensboro and “treated” those involved at UNC-G to pizza at Sticks -n- Stones. It was a good send off.
I decided to make another trip to Asheboro, North Carolina today. I needed to return a gift to Jeff in Aberdeen, and decided that the extra distance to/from Asheboro would be dooable, especially since I really wanted to eat at No. 1 China Buffet again, and David’s, for breakfast, wasn’t a non-incentive either. I like the food at both places, and I like the Asheboro library. They are all comfortable.
I decided to go via Hwy. 87, Hwy. 421, and then Hwy. 64 and I detoured through Ramseur again. I had thought I might tour Ramseur on the way back and then I realized that I would be going back a different route because I needed to go back to Fayetteville via Aberdeen. The trip is about an hour and a half, one way.
About four miles west of Siler City on Hwy. 64, I passed a gigantic facility (to be the largest of it’s kind in the U.S.) that was still under construction. I finally saw a sign, “Wolfspeed” which I thought might be an Internet Provider, but I see just now online that it is a microchip manufacturer. “Why Wolfspeed Stock Plummeted 84.7% in 2024 and Is Sinking Even Further in 2025“
The John Palmour Manufacturing Center for Silicon Carbide in Siler City NC
And now I see that Wolfspeed has filed for bankruptcy. Sort of saw that one coming, but damn, that’s a billion dollar factility they’re building. Ain’t no tariffs gonna bring that one back to America.
David’sRestaurant
I still don’t know how they do it. A breakfast special for $5.69 plus tax, including coffee, and you get 2 eggs, 2 pancakes, a large sausage patty, and hash browns. But you could get bacon, or toast, or grits instead. Oh, and they have sugar free syrup also.
*They open at 8 am, and I asked why they open so late. I’ve never seen a breakfast restaurant that opened at 8 am. Most of them want to get the morning rush hour people that have to be at work by 8 am and for that you probably have to open by 6:30 am. The food is consistently good.
Burge Flower Shop
Burge Flower Shop is located next door to David’s Restaurant.
It was before Christmas, when I heard on WRAL TV5, that Burge Flower Shop was highlighted in the current issue of Our State Magazine. The Editor of the magazine, Elizabeth Hudson, had grown up in Asheboro, North Carolina, or near there. When I heard them mention Burge, I thought that I had seen this shop when I had eaten at David’s Restaurant. After breakfast, I was sitting in my car and watched a woman walk into Burge’s, and some time later, I watched her leave. I had never been in Burge’s until today (01/15/25). I can honestly say, they had nothing that I was interested in, or even thought I might have a place for it in my apartment… except for the “classic” candies, of which I bought a bag of the Peanut Butter Logs, and a bag of Orange Slices. I haven’t had either of these in years. I opened the Peanut Butter Logs bag (it was resealable), unwrapped one, and ate it.
And enjoy listening to and reading along with, “From Elizabeth Hudson: By Bread Alone” *I see that this posting was published on January 15, 2025, yesterday, and the day I visited Asheboro, North Carolina again.
Asheboro Public Library
I don’t recall if I ate the orange slice before I went into the library, or after, but here is the photo of me, after biting into the Orange Slice candy. I loved them as a child, and they are still good.
I looked through the current issue of “Our State” Magazine, January 2025 and then two cookbooks and an “Emerging Technologies” book that gave me some ideas for what things might be coming along the “Pike.” *As in “Turnpike,” not “pipe,” as in “down the pipe.” But I understand that either phrase is interchangeable.
There was a recipe in “Our State” for a vegetable/chicken soup. I have a bunch of rotisserie chicken (from Harris Teeter) that I need to use. I just need to get “poultry seasoning,” which I don’t know what spices are included in it. Actually, I just looked on one of the images for this product and see that some spices include: thyme, sage, marjoram, black pepper & nutmeg.
The next day, I went shopping for the few ingredients that I didn’t already have for this “Fireside Stew,” that included celery, frozen garden peas & the poultry seasoning. The one ingredient in the poultry seasoning that I didn’t mention above is rosemary. The stew was good, but not great. I even tried a variation by adding a little sweetener and some Spicy Chili Crisp. I had thought that maybe creamed corn might also be a good addition, but I didn’t try that.
I saw an interesting idea in one of the cookbooks. You thread string beans on a string and hang them up to air dry. After they have dehydrated they are called “leather britches.” I really do like green beans, but I overlook them quite often. I had some at No. 1 China Buffet today and went back for seconds, and I’ve made a really tasty side dish at home of green beans, white potato & bacon. And, I recall that Essie Davis about 45 years ago made a delicious dish of green beans, bacon & white potato for a Senior Citizens’ Pot Luck Lunch at Queens Creek. They were so good that I went back for seconds for them instead of having dessert.
No. 1 China Buffet
I knew I was going to have to try and come back to this Chinese buffet from my first visit, and funny they sat me in the exact same seat as I had sat in the first time.
I enjoyed their seasoned green beans, and the chicken on a stick. I mix the won ton soup and the egg drop soup, add some chopped green onions and eat it with some of the fried won tons. I peel the shell off the shrimp. I think you might call it Jalapeno Pork.
I am writing this to help me get a feel for Asheboro, North Carolina.
I knew Guy Fieri had ties to North Carolina, and that he was a “good guy,” but I didn’t expect to feel this good about him until this morning. I happened to start watching his 2nd Family Reunion which occurred at Atlantic Beach, North Carolina, but I haven’t checked to see how long ago. And not too far into this show, he became “family.” Not related by blood, but related by the love and memories of a special place.
It didn’t take long before he was reminiscing about his trips to Morehead City and how excited it made him feel when he saw the name “Morehead City” on a sign. I might not get that excited about seeing the name “Morehead City,” but I know those warm, homey feelings that I get when I think of all the good times my mother & I had down that way.
We would visit the old Civil War fort, “Fort Macon,” and I would be allowed to roam those grounds by myself. This was before certain areas of the Fort were restricted to the public, because they were dangerous. Pitch black rooms and corners, and uneven broken & worn floor bricks. No electric lights in those dank, dark rooms. Looking through the small gun port holes across the muddy moat. This was long before several rooms were renovated with wooden plank floors, the windows encased in plastic, and air conditioning added. But still long after the Civil War ended.
The reunion group visited Guy’s grandparent’s old house. Someone else owns it now, but Guy had a picture from years ago, and I know where the house is located because you go near or past it, if you are either going over the bridge to Atlantic Beach from the Morehead City side, or heading on to the business district of Morehead City and on over the bridge, and the new bridge to Beaufort. “Bow”fort is North Carolina, and “Bew”fert is South Carolina.
I love ice cream. How about visiting “El’s” Drive-In for a banana split? So many years ago, it seems like it was a Sunday afternoon and mom and I might have just come from Fort Macon. We stopped at “El’s” and I ordered a Banana Split, but it seems by the time I started to eat the split, I must have had a hamburger or hotdog because I was already full.
I see that the first reunion was in 2012 so the second must have been in 2022, a couple of years ago now. Morgan is buried in California.
I went down to Jacksonville/Hubert on Saturday, January 18, 2025 to celebrate Mary Ann’s & my birthday. I was born on her 16th birthday, so she is now 87 years old and I am 71. Amazing!
After breakfast at Helen’s Kitchen and a quick stop by the Onslow County Library on Doris Avenue, I headed up to New Bern with the intention of going on to Minnesott Beach and taking the ferry across to Cherry Branch. I have done this numerous times and it is a short (maybe 20 minutes total, one way) trip. But this time, as I approached New Bern, I decided instead of making the ferry trip, I would head down to Morehead City and drive by Guy Fieri’s grandparent’s home, near the Atlantic Beach bridge.
As I drove through Havelock, I looked over at the abandoned Lidl Grocery building. It’s claim to fame is that I once bought a gallon of milk more cheaply than the jar of dill pickles I purchased at the same time. I think the pickles cost $1.37.
I think eventually they will complete a Havelock By-Pass for US Hwy. 70.That might cut from 15 to 20 minutes off the trip between New Bern and Morehead City. *I just checked Google Maps and sure enough the new by-pass is under construction. I am not sure how long ago the aerial view was made, but many of the overpass bridges were already built, just very little pavement laid.
As I neared the off ramp to the Atlantic Beach bridge, I knew the street I wanted to turn on was probably the last street before the ramp, and it was. The possibility was always that I might pass the right street and have to do a U-Turn, but I didn’t. There it was, just to my left as I turned and slowed down. There was a bunch of “stuff” around the house. Sure enough the street next to the Waterway was a dead end as it neared the bridge on ramp.
I was visiting Mary Ann and family down in Hubert, North Carolina for Christmas 2024. There is only one other person in the household that likes to get up and have breakfast. I’ve always loved eating breakfast and basically go by the adage that “a good breakfast is necessary to have the energy to start every day.” You don’t need a large meal at dinnertime, although I might not have faithfully adhered to that suggestion most of my life.
So, I found myself on Christmas morning, up early with no place to go… to get a good breakfast. Since Mary Ann doesn’t eat breakfast, there usually are no breakfast foods in the fridge. There usually are “left overs” from a previous meal, and sometimes that works for me. But I decided to go out for an early Christmas morning drive. Every breakfast restaurant was closed, except for a Starbucks over in Cape Carteret. I did have a hot cup of Taylor’s Scottish Breakfast tea before I left Mary Ann’s.
Looking out the Swansboro Burger King at the old farm place.
I did a brief tour around the family cemetery (QC Elementary) and then drove around the Burger King, and then on to Swansboro for a brief drive down the waterfront. Then I went through Cape Carteret, over the bridge, and on to Bogue Island.
— a memory —
Sometimes when I am crossing this bridge I think back to one of my high school proms. I think John Sharp had his dad’s truck that had a camper on the back. John, Steve Cooper and myself went down to “The Point” after our prom and spent the night, drinking “Boone’s Farm Apple” and “Strawberry” wine. I had bought brand new shiny black shoes to go with my rented tux, but they were too tight to wear for very long.
Anyway, next morning, I was planning to go see Debbie, who lived on the other side of the Waterway across the “not yet opened” bridge. The bridge was completed but it hadn’t been opened to traffic yet, so I had John drive me up to the bridge and let me out. He would have to drive all the way back to Morehead City to cross the bridge there, and then all the way back down Hwy. 24 past Cape Carteret, thru Swansboro and on even past Hubert to where he lived at Piney Green.
I was wearing my new black dress shoes, the only ones I had with me. I don’t think I even had socks on, but I started walking across the bridge. I’m not sure if I made it all the way over the bridge before I had worn blisters on the back of each of my heels. I took the shoes off and continued to walk beside the road.
They hadn’t opened the bridge yet, but they had planted grass seeds beside the road and spread straw over it and sprayed black tar on the straw to keep it from blowing away. A great idea unless you are walking barefoot, with blisters on your heels. As I walked the tar stuck to the bottoms of my feet, and then the straw stuck to my tar coated feet. After a short distance, I had a wonderful shoe made of my straw & tar coated foot. I would have walked past the Cape “C” Shopworth convenience store on my travels. This was the only store along Hwy. 24 here, nothing else but woods. I think the Circle K convenience store is either built on or on top of where the Cape “C” Shopworth was located.
I must have been a sight as I walked up the driveway to Debbie’s house. If you had only looked at my feet you might have thought of me as a perverted version of the Scarecrow from “The Wizard of OZ.” They took pity on me, but I couldn’t go inside with my tar covered feet. And, it was no easy matter to remove the tar & straw mixture. I think Debbie eventually drove me in the little Blue AMC Gremlin back to Sis’s house in Hubert. I manually pulled off some of the straw and tar, but I think we also tried to use something like paint thinner or some other solvent to remove the tar. Eventually I got the straw & tar off my feet, and could wear shoes again, but not the black dress shoes anytime soon.
— present day —
I decided to drive down to the end of the island, where an old Coast Guard Station had been located.
— another memory —
Along this route is where, long ago, when I was back in high school, I went riding with John Sharp & maybe Steve Cooper. John had a small light grey/blue VW station wagon. A nice little car for a student, but not as nice as the 1971 Pontiac LeMans mom got me for my Senior Year present. But John found himself racing someone he knew down this road. John was slightly behind whomever he was racing when he came to a sharp curve. It was here that John decided to drift to the right, around the outside of his fellow racer, instead of the inside, where he should have tried to pass. Well, the guy ahead must have looked back for John, but was looking inside to his left, and he began to drift to the right, where John was actually going. Yep. He hit John, not bad, but they hit each other. John was going to have to explain the damage to his car to his dad, but the car was still very drivable and we went on.
— present day —
So 2024, and I am driving down this road, past various colorful beach houses, and almost to the end of the road, either a turn around, or drive onto the beach. I saw a couple of people, a man and woman, walking beside the road. I saw they were each carrying some kind of “walking stick.” But, I had never seen a walking stick like these.
The one stick that I could describe from only a few moments as I passed the man, was it had a small round shiny metal head, with what appeared to be a large chain link net. I had never seen something like this before and I looked in my rearview mirror before I turned the corner to see if they were carrying any bags. My quick thought was that maybe these sticks were actually used for scooping up dog manure, but if that was the case the couple would have had a “doggy bag” to put the feces in, and they didn’t have a bag, that I could see.
I was near a turn around and this was surrounded by several beach homes. I stopped by an uninhabited house and took my phone to google for “walking stick with a shiny metal net on one end.” I had no clue what to call it so I just tried to describe all the distinguishing features I had seen. Nope, what came up looked nothing like what I had briefly seen. They were all normal looking walking sticks. I said to myself, “I will be wondering about this all day. What were those sticks.”
I turned around to retrace my route, and kept looking for the couple with the strange walking sticks, but they were no where to be seen. I figured they either lived or were renting one of these beach homes and had already made it back home. I did a circuitous round through the neighborhood and forgetting them turned to continue back the way I had come. It was then that I saw the couple, about to get into their parked silver colored Dodge Ram extended cab truck. *I’ve owned a blue & silver, Dodge Ram 1500 extended cab truck, so I know what they look like.
I first started to pull into the parking lot, but saw a Exit sign so I quickly whipped back onto the road and around to the Entrance. I was rushing to try and get to their truck before they were safely inside with their doors closed. If that had happened I wouldn’t have stopped to bother them.
But no, the man still had his driver’s side door open and I called out to him, “Excuse me sir, but I noticed that you and your wife were walking along the road and you had some unusual looking walking sticks that I’ve never seen before. One seemed to have a shiny round metal net on one end. I’ve never seen a walking stick like that.” He laughed and walked around to the rear passenger side door and brought out the two sticks they had been carrying and brought them up closer to my car window. He then explained that they were “shell scoops,” for digging shells. His wife’s scoop had an aqua colored plastic scoop that looked a lot like a large spaghetti fork. I said I had never seen anything like these, but I had grown up in the Swansboro area. I asked for clarification, “So you scoop into the sand to dig up the shells,” and he replied, “yes.” He told me these scoops were available at the local hardware store. I thanked the both of them, and said loudly, “Merry Christmas,” to which they both replied the same, “Merry Christmas,” and I heard them both laughing as I drove off. *This shell scoop has a telescoping handle, so you don’t have to bend over much to scoop.
What a pleasant interchange on a Christmas morning. Meeting a friendly couple willing to share their knowledge to satisfy my curiosity. A small present on Christmas morning.
After I left the couple, I drove on and down by the Islander Hotel that we had our 50th Swansboro High School Reunion a few years ago. Instead of driving through the hotel parking lot, I drove around the Public Beach Access parking lot next door.
Next I went down to the parking lot at Bogue Inlet Fishing Peer. *I’ve probably been down there several times through the years, and many times on cold Christmas mornings and I’m always reminded of a Christmas morning long ago.
— a memory —
My mother had gotten a co-worker of hers, “Rip” Jackson, to buy fishing “stuff” for my Christmas present. She was working at the Naval Medical Field Research Laboratory in Building 66 as a Clerk Typist. Rip Jackson lived in Sneads Ferry. He had also gotten my dog “Lassie” for me some years earlier. Mr. Jackson worked with the test animals at Building 66.
For my Christmas present, I had gotten a rod, and a No.9 Penn Peerless fishing reel, a copper colored fishing tackle box and several lures, hooks, weights, connectors, and even some fish bait oil (that smelled sweet & maybe like almonds).
The one lure I recall was a pearly white shrimp, that had two three pronged hooks attached. I’ve thought this lure would probably scare away more fish than it would attract. The lure shown to the right is close to the shrimp shape and the double three pronged hooks, but my lure was a solid pearly white with no other colors.
I still have the Penn Peerless rod in my bathroom, above the medicine cabinet.
Neither my mom nor I were fishermen. Not a clue. But we bundled up and drove down to the Bogue Inlet Fishing Peer on the cold, slightly windy Christmas morning. I might have been about 14 or 15 years old at the time. We got out and went onto the pier. There were just a few fishermen out that morning. There was one old fisherman, near where the waves were breaking far below the pier. He was pulling in one fish after another, and we were catching nothing. At some point, mom suggested that we move near this old fisherman. We did, and in a little while, he moved away from us. I think we moved close to him once again, and since we were probably scaring the fish away from him, he moved again. Eventually, we left, having caught no fish. But now that I think about it, “What a mother I had!” Maybe that is what mothers do. Get up on cold Christmas mornings and go out with their child onto a fishing pier in the Atlantic Ocean.
— present day —
After Bogue Inlet Pier, I drove back over the bridge that crosses the Intracoastal Waterway, and then turned to drive by the house where Debbie had lived. I think her address was 305R Holly Lane, Cape Carteret, North Carolina. The present day address shows as 305 without the “R.”
Where the current garage is located, was just an open car port when Debbie was living there. I think her bedroom was in the front right (facing the house) of the house, but I think I only went in there once.
If you look closely below at part of Holly Lane, you may be able to see that the street widens slightly, and there is a middle portion of discolored asphalt. When Debbie was still living down there, there was a tree growing in the middle of the street. It was there for many years.
Eventually, I drove back to Mary Ann’s in Hubert, but before I did I did a brief detour through the old part of Hwy. 24 that went through Hubert proper, glancing at where the Gurba’s used to live, and to my left as I passed where Rafe Williams’ barbershop was located.
— a memory —
The aside regarding Rafe’s barbering was that I had gone to Rafe for probably at least 15 years, and even while I was living down in Alabama (at age 29), I went without a hair cut for about three months. I came all the way back to Hubert, a very shaggy young man, and got another haircut from Rafe.
So, after I returned permanently and was living in Jacksonville again, I drove down one morning (probably a Friday) to Hubert and went in to have a haircut. Rafe didn’t even turn on the lights in his shop. I sat in his chair as I had so many times before, as he went through his barbering motions and finished, and I think I paid him $2 for the haircut. I walked out to my car, got in and as I began to back out, I looked in my mirror. I immediately saw that my right and left sideburns were very different. I put a finger at the base of each sideburn and realized that they were at least 2 inches different. One side I might call “high and tight” and the other was regular length (what I normally had). I turned around and drove back up to the front door of the barber shop.
I went inside and told Rafe that my two sideburns were very different and would need to be corrected. As we all know, or should, you can make a sideburn shorter, but you can’t make it longer. Rafe cut the regular sideburn shorter to match the other “high-n-tight.”
Later that morning, I had to go to the Baptist Association to have a meeting regarding the next year’s Youth Camp. All during the meeting I kept griping about how my barber had ruined my hair and I started saying that I was going to cut it all off. Rev. Jim Kelly, my best friend at the time, was also at the meeting. He told me not to cut my hair off because it would make him laugh, if he looked up while he was preaching and saw me bald.
It may have taken me a day of griping to finally get serious about it. But Saturday night about midnight I finally decided to get serious about removing my hair. Then you have to figure out how to do this. Do you shave it all off with a razor?
I went to my bathroom, looked in the mirror and cut a very small portion of hair off about where my “cowlick” came to a point. I looked. I hadn’t gone so far that I couldn’t stop, and no one would notice. But after a short while I got serious about cutting it all off. I cut the long parts off with my scissors, and then when it was short enough, I finished the job with my razor. I went to bed bald, on a very cold January night, and woke up with my shaved head under the covers the next morning. Let me say this. A person loses a lot of heat without hair, so don’t cut your hair off in the winter.
I showered, and went to church and sat where I normally sat in church. After the service I came up to talk to a friend. He told me that his wife had kept telling him to look at Bill Gibson, and he kept looking around the bald guy to see where Bill was. Funny, huh? It took several months for my hair to grow back, but it did grow back, and I still have most of it, to this day, but strangely, I never went back again to have Rafe give me a haircut, and I’ve had several good barbers since… and another careless one too.
— present day —
When I got back to Mary Ann’s she was still the only other person downstairs.
I have pointed out the many components of this one photo taken of me, by Mary Ann (age 22), in 1960. I’m not sure if she took this picture in February, or possibly in January either on my birthday, or a short time later. I was born on January 18, 1954 so I would have been six years old in this photo. I think this shirt and pair of pants looks really good on me, and I have a good haircut for the time.
*Over the 2024 Christmas holiday, I checked with Mary Ann, and she doesn’t recall if the photos were taken on my birthday, or a short time later. The “FEB 1960” tag on the edge of the photo was probably the date the photos were actually developed, not taken.
But now, lets take a look at the various components of this picture.
I am on the back porch of the old home place that was located on the corner of Highway 24 and Queens Creek Road. This house would be moved a short distance down Queens Creek Road and Uncle Bob (Robert Preston Morton, my mother’s brother.) and his family would live there for the rest of the life of the house. Without checking, I think Bob died in 1992, twelve years after my mom’s death in 1980.
The back porch is wooden, and look at the edges of the porch. They are razor straight, which means that this porch was relatively new. It had probably been replaced maybe only a year or so prior to this picture. A wooden porch, with age begins to deteriorate around the edges. The wood breaks off because maybe someone stands on the edge to jump off. I think it may be painted, or would be painted, probably a gray color. This would help the wood to last longer. Not the color of the paint, but the paint itself.
To my back would be a couple of doors that were access to/from the kitchen. There were no other doors to the kitchen, so you had to either come onto the porch from the yard, or you came onto the porch from the back door of the house. There was another door from the bathroom onto the back porch, but it was almost always closed and rarely used. Another thought with old houses is that they settle with age and the doors and windows don’t open or close without “sticking.”
There were two sets of steps for the back porch. One set was about mid length of the porch, about where the front bumper of the car is nearest the porch, and the other steps are at the end of the porch. As you walked off the back steps, there was a large Propane gas tank (a 100 gallons tank) just to the right sitting up off the ground on short cinder blocks, and on the other side of the gas tank was a flat topped water pump house. *The Propane gas was used for our kitchen stove. The cinderblocks were meant to keep the metal tank from touching the ground and becoming rusted. The tank was this shape, but the whole thing had been painted with a silver colored paint.
Notice the tangle of vines just in front of me and the bicycle. These were part of a Wisteria vine. It is highly intrusive, and will climb up a porch post, or up a light or power poll, or up a tree. It will kill a tree or will slip into the eaves of a house and cause a place for water or air to leak into the roof. The redeeming features of Wisteria are that they have a pretty purple flower, and it smells good when in bloom.
I’m sitting on my new bicycle that had been bought at the Western Auto Store in Swansboro. It was an AMF Roadmaster and was green and white in color. The chain is off the bike as a result of mom trying to take the rear seat off the bike. I thought the back shelf looked stupid and didn’t want it on the bike, but to remove it you had to unbolt some bolts and this changed the distance of the back wheel from the front and as a result the bicycle chain became loose and fell off the spokes. Someone besides my mom probably had to fix the bike. Neither she nor I had the mechanical acumen to correct this problem.
I think I see the edges of a couple of wooden chairs behind my rear bicycle tire, perhaps rocking chairs that might have been on the back porch.
The car seems to be parked too close to the porch & porch steps. It was an old Chevy, a Chevy Styleline, beige in color, and maybe from the early 1950s because of the bumper grillwork. Nothing fancy. A neighbor, Mr. Gilbert Trot, owned a black Chevy like ours and drove it back and forth to the Marine Base where he worked for many years. We thought he must take really good care of car for it to last so long.
*Bob had an old Ford that was also a beige color, and was probably from about the same time period. I think his next car was a little white (or light colored) Ford Falcon. Our next car would be a brand new1964 1/2 Ford Mustang, Prairie Bronze in color, and a Fast Back 2+2.
After the Mustang, I would get the next new car, a 1971 Pontiac LeMans, blue with a white vinyl roof (the vinyl had a little knobby texture), for my Senior Year at Swansboro High School. Mom would take this new car the next year to drive to her work. This was my first year at Carolina (Chapel Hill) and Freshmen couldn’t have a car.
Off the back corner of the porch you see a little house, almost a shed, but it was an old lumber jack’s house that had been bought so Aunt Lyde (Lyde Glynnister Jones) could live separately from the rest of us. Lyde like several of the Morton brothers and sisters had Tuberculosis (TB). TB is a contagious disease.
The little house had enough room for a single bed, a shelf that ran the length of the building and on which to keep a hot plate to heat water, and not much else that I recall. There had to be room for a few clothes. I rarely went into this house, but I seem to recall being inside one sunny afternoon and windows rand along on wall from the front to the back and the shelf was just below the window. Maybe there was even a plant on the shelf, and a single burner hot plate.
If you look just behind my head/neck, there is the old mule with his ass facing the camera. I don’t remember feeding him, or recall his name, (I’m sure he had one.) and I never played with him, and eventually he was sold, and I don’t know to whom. He is standing in a pasture, on the other side of the drainage ditch that ran along the back side of the kitchen. There was an electrical fence that ran around this pasture to keep him inside. *I remember early one sunny morning, that the dew was glistening on the colorful Morning Glories that were dangling down from the electric fence.
This was also the pasture in which the old “pack house” was located. To his left, just beyond his nose was the Queens Creek Road and in the distance above the mule’s head was the old tobacco barn, the one that burned down. It’s difficult to tell, but between the mule and the tobacco barn was Queens Creek Road (QCR).
The main part of the farm was located across QCR from the old home place and the pack house. *The pack house was used to pack the cured tobacco into large burlap sacks (a large square of burlap that could be brought together by the corners and tied into a bale, of tobacco leaves). The cured leaves were placed with the stalk end of the leaf facing outward, and forming a large donut shaped stack of tobacco.
At Market where buyers could walk along and examine the quality of the tobacco.
The uncured (green) tobacco leaves were first tied onto a long wooden pole with tobacco twine. Tobacco twine is thicker than thread. The twine needed to be thick enough to hold the tobacco on the stick while it was being cured in the tobacco barn, but weak enough to be easily broken by hand when you wanted to remove it from the tobacco stick.
The green, uncured tobacco leaves were first tied to a long wooden stick, about three leaves together at a time, and the twine looped over the stick to hold the leaves on. When finished each stick probably held about 45 leaves hanging straight down in a line.
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The sticks with the tobacco attached to them would then be put up in the rafters of the tobacco barn, which basically would become an oven, heated to draw the moisture out of the tobacco leaf, and turn it golden brown (thus the name Gold Leaf). You didn’t want so much heat as to burn the leaf, but just “cure” it. The rafters of the barn were far enough apart so that the long tobacco sticks would be held up, but hot air would be allowed to flow upward through all the leaves. I’m not sure if the heated air was recycled back down and then up again, over and over, but that would make sense.
What I have described above is “old school.” It is the way that tobacco was cured and then tied into bundles (burlap sacks) to be driven to market during the 1960s. I know there were markets in Greenville & Kinston.
Tobacco was “big business” during this time. In fact, I think few people thought that tobacco would every not be big business. The North Carolina Economy was dependent upon King Tobacco. But as with many things since that time, health concerns nation and world wide became more important and tobacco became much less important.
Another example would be Sears. Sears was the “only game in town.” We didn’t have the Internet, Amazon, or a local WalMart from which to buy all our needs. Sears didn’t sell groceries, but it did sell just about everything else. And we learned about what it had to offer by getting thick paper catalogs filled with pictures, product descriptions and prices, and an order form several times a year. There was a summer, winter & Christmas catalog filled with ideas for men’s, women’s, and children’s clothing, underwear & shoes. Toys & games for all ages, including adults. Household goods, like coffee pots, irons, and various electronics like radios & TVs. There was no Cable or Streaming TV, but the three basic networks, ABC, CBS & NBC were all being pushed out over the invisible “air waves” to provide entertainment and commercials to let us know what we should want. If you needed something immediately you might drive to Jacksonville to buy some items at Rose’s Department Store, or the local Sears. *How have Rose’s Department Stores continued to the edge of the new year, 2025?
A trip to New River Shopping Center in Jacksonville might be once a week, or every two weeks. There was a grocery in Swansboro, but Jacksonville had the Colonial Store. And one Saturday morning, Rick Tash, a TV personality from Wilmington. came up to the Jacksonville Colonial Store and made an appearance giving away balsa wood gliders to the children, of which I was one.
As promotional gimmicks, you could get the latest volume of the Golden Book Encyclopedia and eventually obtain the entire set of16 volumes from A thru Z. What colorful covers each volume had, with various symbols for that lettered volume.
Another gimmick was a set of Golden Wheat dishes, but you could only buy one type of dish each week. It may have been more than each week, but you could buy the cups one week, and the saucers the next, and the salad plate, and next the dinner plate, and eventually when you had several place settings you could buy the special gravy or sugar bowl, or creamer or covered butter dish.
Finally, I should mention Gold Bond Stamps. These were like S&H Green Stamps. You received a certain number of Gold Bond Stamps for the amount of each grocery purchase. Spend more money, get more stamps. You pasted the stamps in a Savings Book. The idea was that when you collected a certain number of filled books, you could redeem them for various items. e.g. a portable radio, an iron, a game or toy, etc. You would take the filled savings books to a “redemption center” and get your preferred item.
Papa at Back Corner of Old Home PlaceMary Ann in High School1st Grade1960s Swanboro Elementary Auditorium1960s Swansboro Elementary from Play Ground Area1960s Swansboro Elementary CafeteriaPapa, Onnie & Thalia Front Yard & Hwy. 24Looking Out Swansboro Burger King Drive Thru Window Toward Old FarmBurger King Swansboro Corner Hwy. 24 & Queens Creek Road
Notes on the above photos & images:
Lawrence deLafayette Morton (“Papa”) died in 1950 (see obit at bottom of page). In this photo he is standing at the back corner of the old house. He is looking toward the photographer, who is either standing beside Queens Creek Road or in it. The house still has wood siding, but by the time I can recall they had put light colored asbestos shingles on the outside of the house & a smooth sheeted asbestos shingle skirting (to keep the cold air from blowing beneath the house. I see a rocking chair sitting on the back porch just outside of the back door. *But, there is no wall for the bathroom, so it had not been built yet. Mary Ann told me that there were steps here to make it easier to go to the Smoke House and she thinks the bathroom was added in the 1940s. You can see the branches & leaves of some of the tall oak trees which grew near the front of the house.
The picture of Papa, Yvonne “Onnie,” and Thalia show them standing in the front yard of the old house when it was still on the corner of Hwy. 24 and Queens Creek Road. Years later, the Swansboro High School (from which I graduated in 1972, not the current new one) would be built on the other side of Hwy. 24. They would be where the current Swansboro Burger KIng is located. Note the large oak trees.
Mary Ann Kellum (Sharpe) is pictured here still in high school and she might be near the age of 16 which I was born on her 16th birthday, January 18, 1954. She took the photos of me on the back porch with my bicycle and in the living room next to our TV in 1960.
This is my 1st Grade photo. I don’t recall if this is 1960 or 1961, but because of my birthday, I was one of the oldest students in my class. There were just a few others older than myself.
I attended Swansboro Elementary School from 1st through 5th grades and I have several photos of a May Day celebration when this facility was still the Swansboro High School c1952. Mary Ann participated in the May Day but is not recognizable in any of the photos. Several years ago some of the buildings in this facility (the cafeteria & auditorium sections) were demolished as were the 1st & 2nd grade buildings. But the remaining two story structure is still there and is now part of a nice apartment complex (See below on Google Street View.)
I was either in 4th or 5th Grade in 1963 when President John F. Kennedy was assassinated. I recall that my classroom was upstairs in the back of the existing building. An aid or another teacher came into our classroom and whispered something to our teacher. She was telling her that President Kennedy had been shot. I think the President’s funeral procession was televised on Saturday morning, and I remember wishing they hadn’t taken off my favorite cartoons to show his funeral.
My story on the Auditorium is that one year our class was putting on a presentation for all the grades in the auditorium. One group of boys was singing “King of the Road,” which was a popular song, and I wanted to be in that group, but wasn’t. I was part of a group that was singing & dancing to “I’m Telling You Now,” by Freddie and the Dreamers. We were dancing, “The Freddy,” which required you to flap you arms and legs alternately to each side of your body. I’ve seen video of this from the original group on YouTube. On the day that we performed our song & dance (two performances, one for the younger grades & one for the older) our group was standing on the stage side by side. We started singing & dancing and part way through the presentation I looked down on the front row of the audience and saw some people staring, poking each other and laughing. I looked down and my “fly” was open. I don’t recall if I turned around and continued to dance, or not, but we finally finished the song to my relief.
I recall working as a student helper in the Cafeteria. There was a little window where students brought all their dirty dishes & used milk cartons on their trays and placed them on the window’s shelf. The trays would then be taken and the paper products thrown into the large gray rubber trash can. The remaining food would be scraped off from the dishes into a “slop” container and the dirty dishes, silverware and trays would be put where they would be conveyed into a steam cleaner, to be cleaned for reuse the next meal. After doing this several times, I decided that I didn’t want to do it any more, and didn’t.
One day we had sauerkraut as part of our meal. We probably also had those thick red sausages that were slightly curled from cooking. I don’t recall what other sides went with this lunch, but I do know we had a half pint of milk (Maola). as always. On this day I didn’t want to eat the sauerkraut, and I noticed other “boys” instead of eating their sauerkraut, they were stuffing the sauerkraut in their milk cartons. I normally would not do something like this, but I really didn’t want to eat the sauerkraut. But, I also still had a half full carton of milk, but I put my sauerkraut in the half filled milk carton anyway. I then got up and headed with my tray and dishes to the window. But just before I got there there were a couple of teachers standing talking. One teacher stopped me and lifted my milk carton and then told me, “You haven’t finished your milk. Go back and finish it.” I didn’t realize it then, but thinking back on the situation, I wouldn’t be surprised if she hadn’t seen me stuffing my sauerkraut into my milk carton, and was giving me my ‘just desserts.'” I went back and tried to drink the milk/sauerkraut mixture but let me say the two do not combine into a drinkable drink. I gaged, and didn’t drink any more, and fortunately the teacher either was gone or didn’t stop me on the way to put up my tray.
The result of this event was that I didn’t eat sauerkraut for a long, long time afterwards. It may have even been 30 or 40 years later before I put some sauerkraut on a Pastrami & Rye Reuben sandwich and enjoyed it. I have since found that mixing a little Thousand Island dressing along with the sauerkraut makes a delicious side dish, after all you mix the two to go on the Reuben sandwich and that tastes good.
On the first day that the Swansboro Burger King opened, a Sunday, I went down and sat in a booth by the Drive-Thru and looked out trying to imagine where the old kitchen & smoke house had been located. The view in this picture looks out across Queens Creek Road and on to the old farm, which now has the new Queens Creek Elementary School. The new Swansboro High School is next to this elementary school, and the Morton Family Cemetery (my mother, her parents & a brother and sister are buried there) are located here.
Lawrence DeLafayette Morton Obituary (Daily News 1950)
Onslow County NcArchives Obituaries.....Morton, Lawrence DeLafayette June 22, 1950 ************************************************ Copyright. All rights reserved. http://www.usgwarchives.net/copyright.htm http://www.usgwarchives.net/nc/ncfiles.htm ************************************************
File contributed for use in USGenWeb Archives by: Bill Gibson bgibson@uncfsu.edu March 25, 2006, 8:28 pm
Jacksonville Daily News Jacksonville Daily News “The World That Gives A Whoop About Onslow County” - Tuesday, June 27, 1950
LAWRENCE D. MORTON
Lawrence D. Morton, 78, died at his home near Swansboro Thursday morning. Funeral services were held Friday at 3 o’clock at the graveside conducted by Rev. R. L. Wethington, pastor of the Swansboro Methodist Church. In addition to his wife, he is survived by five daughters, Mrs. Lyde Jones, Charlottesville, Va., Mrs. Earle Hughes, Portsmouth, Va., Mrs. Zeta Littleton, Portsmouth, Mrs. Raymond Kellum, Hubert, and Miss Vivian Morton, Hubert; and two sons, Edgar and Robert, both of Hubert
Additional Comments: This is Lawrence deLafayette Morton, son of Westley Edward Morton and Marinda Caroline Thomas. His wife was Thalia Alma Freshwater. He was buried in the family cemetery which is now located in front of the Queens Creek Middle School, just outside of Swansboro, NC.
I don’t have the year, but I met Mary Ann down in Charleston, SC where she was attending an education conference and then we drove down to visit Yvonne at St. Simons Island, Georgia. Spivey was still alive.
It was extremely hot weather, both in Charleston and on St. Simons Island. The above photo was taken from the porch dining area of the Waterside Restaurant on Shem Creek, which is across the river from Charleston. I think I had a very good “Wilted Spinach Salad” this visit and came home and repeated the salad successfully. I think a little hot oil over the baby spinach leaves does the trick, and it also has a boiled egg chopped up in it.
It may have been my first visit to the Waterside that I had a “Shrimp Po’Boy” sandwich with fries. There were good fried shrimp and slaw on the sandwich, but the addition was a “curry remoulade” sauce. The word “sauce” may be redundant depending upon what “remoulade” actually means. As I recall, at the time, I couldn’t find a good definition of “remoulade” online. Definitions have gotten better since. The curry remoulade made this sandwich and I came home to try and make this curry remoulade. I came to the conclusion that all the ingredients I needed were: curry paste (Pataks), small capers, and mix those up in Duke’s Mayo. The flavor was close enough and I made a small jar and kept it in my fridge for various sandwiches. It was good on ham and chicken sandwiches also.
Mary Ann and Yvonne in Yvonne’s kitchen on St. Simons Island.
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On another visit to Georgia, I travelled to Thomasville which is near the Florida (Panhandle) border to visit Sweet Grass Dairy. At that time they had both goats and cows and made various types of cheeses from both animals. You could also actually visit the dairy where the goats were located and milked.
I don’t recall the dog’s name but I think the cool concrete walkway felt good to his belly.
Jessica’s parents owned the dairy at that time. This is Jeremy & Jessica. Jeremy is married to Jessica. They would take over the cheesemaking and open a restaurant that was located in Thomasville. They later got rid of the goats, and stopped the public visits to the dairy. But for a while they had a store located near the dairy where the public could buy their cheeses and other products. The dairy was several miles outside of town.
I bought a bunch of cheese my first visit, and packed it all up in some coolers I had brought along for the long trip back to North Carolina. On my second visit, I think I bought some Pecan Oil at their newly built store, and gave some away as gifts.
During my first visit to Thomasville, I ate at Liam’s Restaurant, but on another visit Liam’s was closed and I ate lunch next door at Jonah’s Fish & Grits Restaurant. The restaurant was crowded that afternoon. I enjoyed my meal at Jonah’s and I think I had a Lobster Bisque soup.
The food was good, but the special item for me that day was the size of the cutlery. The dinner knife, spoon and fork were all very large, and I liked the feel of these in my hand as I ate. I enjoyed them so much that when I came back home, some weeks later, I drove up to Smithfield, North Carolina to the Lenox Outlet and found an Oneida cutlery set that reminded me of Jonah’s cutlery. I bought them and they have been my main cutlery every day since.
The only negative about this Oneida cutlery is the dinner fork and the salad fork are so close in length that when I put it away from the dishwasher, I have to compare the sizes to figure out which is which.
The Lenox Outlet closed many years ago and there have been few other stores in the outlet that I want to visit. I may visit Carolina Pottery once a year, just to connect with the current holiday. It’s been a while but I also enjoyed shopping at the Pepper Palace.
I grew up living on the corner of Queens Creek Road and Highway 24 until I was in about 8th Grade, and then my mother and I moved to Hubert to live with her sister, Carrie Kellum. We all called her “Sis.”
The house was covered in white asbestos (cancer causing) shingles that had a ribbed surface. It was a two story farm house with wooden first and second floor porches that ran almost the length of the house in the front. The porches didn’t quite make it to each corner of the house, maybe by 3 or 4 feet on each side. The top porch slanted toward the ground so we rarely walked on it, but there was a door both on the first and second floors, and just inside of each was a small hallway. *I do recall going out on the top porch once and walking to the end where our TV antenna was located. I used the aluminum TV antenna pole to slide down like a fireman.
The front porch steps were not wooden, but I don’t recall, I think they were a rough sandy poured concrete with bricks on both sides, and only two or three risers. There were several tall oak trees at the front corners of the house and along Highway 24. One oak was rotten at it’s core. The front yard was very sandy.
I’m not sure if I really miss it, but I liked the sound of rain on the tin roof, and when the branches of the nearest oak trees swayed you could hear them screeching on the roof.
The Back Porch
I said the only way to get from the front of the house to the kitchen was through the hallway and out the back door, but a more circuitous route would be to walk around the house, on either side. Neither of these ways were prudent, if it was cold, or raining or stormy in any way. In reality you couldn’t get into the kitchen without going outside on the back/kitchen porch. The side of the house nearest Queens Creek Road had the TV antenna, on an aluminum pole, at the front right corner of the house (facing out), and then a brick chimney, and then a large Kerosene oil drum which was sitting off the ground on two large concrete supports. The supports must have been connected in some way, but I don’t recall how, and the oil “drum” was wide and tubular, and depending upon how much oil (kerosene) was in the drum, you could get different sounds by thumping one end of the drum. It seems that both the kerosene oil drum, and the Propane gas tank at the end of the kitchen were both painted with an aluminum colored paint. This color probably reflected light & therefore heat better than other colors.
Above, black & white photo. Note the Wisteria vines growing beside the back porch. I think the term might be “they are and invasive plant.” We had a Wisteria vine growing in the front yard at 204 Johnson Boulevard in Jacksonville, NC for many years. The CP&L guys would come by annually and trim back the vines which were growing up the nearby power pole. But, each year they would grow back. One year CP&L got serious, or it may have been me, and the Wisteria was cut back to ground level and root poison sprayed on the nubs. It didn’t grow back for several years, and then it started growing again and eventually made its way along the power line and into a tree. And after a while it began to kill the tree.
Other invasive plants & trees that had become a part of our culture included Kudzu, and Mimosa trees. I loved how the Mimosa’s flowered during the summer. It was only years later, as a young man I began to read about these flora and that they weren’t originally native to North Carolina.
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The house was only one room deep, except for the bathroom, which was behind the main bedroom, and the kitchen was at the back. When I lived in the house, the only way to get from the front of the house to the kitchen was to walk out the back door onto the wooden back porch and then go into the kitchen. I think there were three doors off the back porch. One door was just outside the back door, to the right. This door was rarely opened, but went into the bathroom. I do remember opening it once, and it being “stuck” and difficult to open because of being closed most of the time. Seems like there were two doors almost side by side into the kitchen, and both basically in the middle of the kitchen. There were steps off the porch, one pair of steps were near the kitchen doors, and one pair of steps were at the end of the house.
I just had an image of some areas of the yard, butted up against the eves of the house. I said there was sandy soil in the front yard, and some right up next to the house, where much grass didn’t grow. This was a larger “river” sand and not beach sand. Beach sand has a fine grain, and appears as a beige color in the sunlight. But this river sand had mixed colors, with some clear, some off white, some gray and some black grains. My reminder was what happened when it rained and the water ran off the roof and fell to the ground just a few inches from the side of the house. You would get small ruts of bare river sand in which water would “pond” for a while during and after a rain.
When I talk about “the back of the house,” I have a conflict in perception of where this was actually located. Many people might view the back of a house as being the opposite side from the front of the house. That’s true, except in our case, we had a building, the smokehouse, which I considered as behind the house. In reality it was beside the house, and in the back. *Note that I said “we,” and as a child growing up in this house, the house wasn’t owned by me, it was my mother’s house.
Her parents, her surviving mother (Lawrence “Papa” Morton had died in 1953.) had agreed that if she stayed and took care of them in their old age, she would inherit the old home place and the farm when they died. This didn’t sit well with her surviving siblings and it was contested. **I think one story goes that there was no will. It’s vague in my mind whether a will was “found” and a neighbor attested to it being valid, but that apparently is how the legal system came in agreement that the house & farm were solely my mother’s. I think Thalia (my mother’s mother) died in 1963. She had suffered from cancer, and I recall seeing the right side of her face (most of her jowl) completely covered by a cancerous scab. For a while her “sick bed” was in a corner of the living room.
Papa standing at back corner of old house. No indoor bathroom yet.
I must have “had a mouth on me” even as a young boy (5 years old or so) and one time Thalia chased me off the back porch with a broom. I was standing out in the yard looking at her and she was demanding that I come back onto the porch. I might have been young, and with a “smart mouth,” but I wasn’t stupid. I didn’t come back on the porch while she was standing there holding a broom. *”Having a mouth on you,” means being sassy or “smart mouthed,” making snide comments about someone or something. Boy, that’s me all my life and even or more so to this day.
Lawrence & Thalia are buried side by side in the Morton Family Cemetery, right next to the Queens Creek Middle School. In fact, school buses dropping off and picking up children, drive between the school and the small cemetery. Four of their children are also buried in this cemetery: “Buddy,” “Lyde Glynnister Jones,” “Robert Preston ‘Bob’ Morton,” and my mom, “Vivian Inez “Mick/ey” Gibson.”
**At the moment I don’t recall what “Buddy’s” real name was. Perhaps “Lawrence” after his dad. At one time, he was a “Merchant Marine,” and I have a picture of him hanging off one of the ships he was working on. The picture was on one of the pages of the old Morton Family Album. Those pages were a beige color and had around the corners of the pages become brittle with age.
Buddy with KathleenBuddy hanging over a gangplank.Buddy on a vessel.
***The brief story of Buddy was that he could be mean, shooting small animals and birds with pleasure and once nicking a power line the bird was sitting on. He did work as a sailor on merchant ships during WWII. He was sickly. He had tuberculosis, which he succumbed to on the back porch, apparently coughing up some of his lungs and blood and dying. Mom had to get towels to try and clean up that mess off the back porch. A neighbor, who had a station wagon, put Buddy’s lifeless body in the back of her vehicle and drove him up to Jacksonville, NC for an autopsy. On the way, the neighbor stopped by Sis’s house in Hubert on Highway 24, to let Carrie see his body. Whether it is true or not, a story said that his feet were hanging out of the back of the station wagon.
So walking around the house from the front, and nearest QCR (Queens Creek Road), you would turn the back corner of the living room with the kerosene drum just to your right. Sometimes the old Army gray Chevy would be parked at an angle, facing the kitchen porch steps. I don’t recall backing (I wasn’t driving.) the car out, so it must have been driven completely around the house to complete a circuit. The back yard wasn’t used as much as the side nearest Queens Creek Road, and there was more grass on the back side. The old “smoke house” was on the opposite side of the house, and a short distance away, toward Hwy. 24 was the old wooden garage. The garage had large wooden, doors that weren’t even and were slightly “flimsy” as they were opened or closed on their hinges. The outside of the garage might have been covered with the same sandy colored and grained asphalt shingles. I don’t think it was just unpainted wood. *At the back end of the garage, nearest a triangular shaped garden area was a double seater concrete toilet. But, by the time I came along this was no longer covered, or used (thank God). It just sat butted up against the back of the garage unused and too big and heavy to move, and covered by grass and weeds. There may have even been some briar berries (Blackberries) that grew around the grass covered concrete, and maybe a few spiders and even a snake or two.
The garden area was large. At the front, it ran along Hwy. 24. If you stood at the back corner of the garage nearest the highway, you could walk a straight line back behind the garage, and then the smokehouse, and finally another 5 yards to the ditch. Just behind the smokehouse, the drainage ditch angled back toward Hwy. 24 getting narrower as you approached the highway and coming to a point. There may have been a drain pipe at that end of the garden that went under Hwy. 24. I believe it was the Heath’s who lived in the house at the end of the garden and along Hwy. 24. It may have been Mrs. Heath that allowed us to get some cuttings of her Gardenia bush. The root system was so gnarled that you couldn’t get a good root, but using a shovel we (my mom and me) cut several
I do recall the ditch was not as deep along the garden as it was directly behind our kitchen. Behind the kitchen you could probably stand in the ditch and your head might not be seen above the ditch bank. *As I describe the house and surrounding areas I am recalling words and phrases that I have not thought about in many years. “Ditch bank” was one of those descriptive terms, as is “smoke house” and “oil drum.”
I don’t want to fail to mention “acorns” or describe them, their color and textures, the smooth dark brown bulb coming to a point, and the lighter beige color nearest the “cap” end. The cap of an acorn looks like a little hat, and it can be popped off. I’ve not “played” with acorns for many years, but in beginning to describe them here, I have such a vivid appreciation for how wonderfully made they are.
Acorns would have been one of my “play toys” as a boy. They would fall from the oak trees and lay upon the ground on the sandy soil and amongst the large roots of trees. You could hear them crunch as you drove or walked over them, if you had shoes on. But if you were barefoot, as I often was during the summer, stepping on an acorn would be mildly painful and they were to be avoided if barefoot.
Weeds I Have Known
There was also a weed (Buckhorn Plantain) that had a long green stem and at the top end had a long brushy seed pod (seedhead) that was green but would turn brownish as it dried out. I’ve never thought of that end as being “a seed pod,” but that was probably what it was. I had a game I would play with these little weed stalks. I would break several of them off from their roots. I then would take one stalk in each hand and slap the stalks together violently, like two swords being thrust against one another in battle.
What would happen? Well, either the green stalk would break, or the seed pod would be snapped off the end. The goal was to have a winner. One see pod would snap off, and that would be that opponent losing “his head.” The winner would go up against a new opponent and might actually have an advantage over the next, untried opponent. A simple, stupid child’s game created with the tools at my disposal. But, it was a very human game that had two opponents, in a fight, fighting against multiple opponents and eventually their only being one winner. How do you get from weeds in the yard to ACC or NFL championships, or boxing matches? *I played with these weeds sixty years ago, but never knew until today what they were called. I don’t even think I had a name for them when I played with them.
This was “White Clover” which grew in places in the yard. When it flowered as shown in the summer, you would need to watch out for honey bees who quietly darted from one flower to another. You didn’t want to step on a bee with your bare foot.
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I don’t even need to know what this weed is called or if it is exactly what I recall, but there was a weed like this and you could grab it at the bottom of the stalk and strip the green leaves off of the stalk. There was no reason to do this, but it left you with a “green smell” on your hand. I think I did this when I was pulling up these weeds. You would hope to get the root with the stalk so that it wouldn’t grow back.
This might be typical of “yardgrass” in eastern North Carolina during the late summer when it began to die.
Plants I Have Loved
We called these “Black Eyed Susans.”
Some Morning Glories were growing along the fence line (Queens Creek Road) near the “Pack House,” with little beads of dew glistening in the morning sun. In the pack house attic, with the barn door open, the tiny particles of tobacco & dust were floating in the air, highlighted by the morning sun.
Gardenias. I’ve always loved the smell of Gardenias. We had a gardenia bush growing on one side of the front porch steps. Years later we would get cuttings of Mrs. Heath’s Gardenia bush. The Gardenia bush roots are so gnarly and intertwined that it was almost impossible to pull them up by the roots. We used a shovel to cut some branches off near the base of the bush and then planted them in mud (either in a pot or maybe a glass).
Actual gardenia in bloom at 204 Johnson Blvd. – Jax.
Surprisingly, to me, the Gardenia cuttings began to grow roots, and eventually we replanted one of these in the yard at 204 Johnson Blvd. in Jacksonville, NC. This gardenia bush grew well for many years, and even after the house was demolished, the gardenia continued to grow and flower in early June (I think it is early June, but only for a few weeks.). *Years later, I found that the Gardenia flower was pleasantly edible. It didn’t have any bitter flavor, and in the short season that it blooms it would work well in perhaps a fruit salad or dessert. On the fly, maybe you could add the white Gardenia petals to blueberries, and maybe even strawberries, and put it on top of shortcake, making a “red, white, and blue” dessert.
204 Johnson Blvd. in Jacksonville, NC as it was being demolished. Ray Sharpe & his wife, Jacquelin, owned the house at the time.
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Yellow Daffodils in Spring. I love the smell of daffodils.
I’ve described the smoke house elsewhere, but it was shaped like an old “out house” (toilet building) taller than it was wide, but perfectly square around it’s base. It had one door skewed to the left side of the front of the smoke house and on the left, outside wall was a large black iron cauldron. Never used, for a “hog killing” as long as I could remember, but probably had been used well in years past. I’m thinking that it might have been used in some of the last years before Lawrence “Papa” Morton died. He died in 1953, a year before I was born. The outside of the smokehouse was covered with the sandy colored and textured asphalt shingles. But inside, was wood.
The smoke house was probably built of white pine wood, but because of all the meat that had been cured over the years, the wood had taken on a dark molasses color and the inside of the smokehouse had a smokey aroma. And the floor was made of a layer of salt covering a dirt floor. The salt probably came from the smoked hams.
To the right of the back steps was a 100 gallon Propane gas tank and next to it was the water “pump” house. Between the tank and the water pump was a little cubby hole about two feet wide. I got into trouble for hiding in this cubby hole to light paper airplanes I had made. I think my mother basically said, “You’re going to blow us all up.” It really didn’t dawn on me that I was lighting a flame right next to a Propane gas tank.
This reminds me of something else that I failed to understand for many years. When I was finished taking a shower (we only had the one bathroom) I would step out and leave the shower curtain folded. My mother would tell me to spread the curtain out. I just never would, I guess out of habit, until one day she said, “Spread the curtain out so it doesn’t mold and mildew.” When she added that little addendum, that explained why I should spread the shower curtain out, I never left the curtain folded again.
Bob & His Family Lived Here, Just Down Queens Creek Road, after it was moved.
The layout of the bathroom: The shower/tub ran next to the kitchen wall from the back porch. Next to the shower was a wooden closet for towels, toilet paper, etc. On the inside of the unpainted wooden closet door I once drew the name of “Zoro” in red fingernail polish. Mom said I got in trouble for misspelling the hero’s name, “Zoro” instead of “Zorro.” Yeah right;-) Next to the closet was the commode. There was not direct access from the bathroom to the kitchen, but this was changed sometime after Uncle Bob and his family moved into the house. The house was moved a short distance down Queens Creek Road from the corner when Highway 24 was widened. I think that was the early 1970s. I don’t recall where the commode went, but they moved the toilet and made a entry way between the kitchen and the bathroom. The bathroom had a third door that connected it to the master bedroom.
As you walked in the front door, the wooden stairway was just off to the right, and the hallway went straight back to the back door which led out onto the back porch. About midway down the hallway was a door to the left which went into the living room. If you walked to the back door and turned right that door led into the master bedroom. Just to the right of that door was the closet door. The closet was beneath the stairway.
I once left a pair of red rubber boots in a plastic bag in this closet. The problem was that I had left some wet dough in a boot, and with the heat and humidity, maggots had multiplied during the summer, and the smell was awful when I finally found them. I think we just threw those boots out. The dough? I think I had been trying to make the kind of dough that is used for “Paper Machete” but it hadn’t worked.
The living room didn’t seem small when I was living there, but many years later, probably after Bob had died and only Flossie, his widow, was living there, I visited her. I rarely visited her. But, I recall how small the living room seemed then. She had also had someone, probably her son Evy (not Bob’s son, but from her first marriage) close off the upstairs porch with plywood. This also made the hallway seem much more claustrophobic.
Flossie collected dolls, and she had a bunch of dolls in a glass & wood cabinet.
Not ours, but like it.
When I lived there, you entered the living room from the hallway. Directly ahead of you, but across the room was the fireplace, but there was no fireplace. I think the fireplace had been enclosed and only the flue ran to the chimney. On each side of the heater was a window which faced toward Queens Creek Road, and there was a service station on the opposite side of Queens Creek Road.
This was before convenience stores, but there were a couple of gas pumps, and a cinder block building that had been painted white, with large glass windows on one corner and in the front facing Hwy. 24. There may have been a garage, but I don’t really recall if it was or not.
They did sell bread, crackers and candy and soft drinks.
Not my actual racket.
I do remember getting a tennis racket and because there were no tennis courts anywhere nearby, I walked across the street and tried to hit the tennis balls against the cinderblock wall of the gas station. The side of the building was paved, but the pavement was rough, and it didn’t take me long before I had lost all three tennis balls on the top of the building. I had no way to go up and get them, so that ended my tennis career until many years later. I took up tennis again when I transferred from UNC-Chapel Hill to Campbell College (it was still a college then, in 1975).
I had a wooden Poncho Gonzales tennis racket that I rarely used when I got serious about playing tennis, and this may have been the racket I used against the store wall. Once serious, my rackets would be either metal or ceramic or composite. A “Red” Head and … I painted the wood racket a bright blue, which made it heavier. I also once strung this racket with fishing line. Fishing line is not made to be strung as tightly as tennis strings, but I strung the racket by hand. The line was tight, but the very first time I swung the racket and hit the tennis ball, the ball broke the strings and went right through the head.
I recall one night, probably a Friday night, when there was a football game (maybe basketball) and there was a lot of automobile traffic on Hwy. 24, I was standing on the back porch facing away from 24. I heard the sound of car tires screeching and turned just in time to see someone who had just been hit by the car go flying through the air toward the telephone booth. *I had forgotten about the phone booth.
There was a Siegler kerosene stove next to that wall, but there was just enough space behind this stove for a kid to lay down. *I mention this because Merle Dennis and I were playing “hide and seek” once, That was a special event because there were no kids that lived within walking distance of my house. Well, none that were my age. But, I hid behind this heater, and at some point Merle, who wore glasses, came into the living room. And then he walked to the side of the heater and looked behind it. He was looking directly at me, but I wasn’t moving. I don’t know if he didn’t have his glasses that day, or if he needed a new prescription, but after a few moments, he turned around and walked out of the living room He had looked right at me but couldn’t see me.
It may have been this same visit by Merle when we were going to race my bicycle around the Swansboro High School, which was diagonally across Hwy. 24 from my house. Merle was going to ride first and then I would be next. The high school road was paved but still had a rough gravelly texture. Merle took off peddling as fast as he could and hardly made it ten yards before he fell off the bike and severely cut his leg. He was bleeding and crying.
We collected comic books and I visited Merle, at his grandmother’s house in Swansboro several times to play with Merle and read comics. This would be after school during the week. The one thing I do remember is that his grandmother made us American cheese sandwiches which were delicious.
Me in the living room by our TV.
The Siegler kerosene oil heater shown above is not the actual one that we had, but there are several things about this one that reminds me of the one we had. The shape of the front door handle looks very familiar, and the protective floor heat pad, beneath the heater is something we had.
To the left of the Siegler heater along the front wall there was a single window that looked out onto the front porch. To the right of the window, and in the corner of the room was our console black & white television, shown here. If you zoom in on this picture note the paisley print floor covering. I think it was “asphalt” flooring, which came in large rolls of a thin sheet. The upper surface had a pattern, or color, and the underside was black or dark.
Like it, but not it.
And also along the front wall was our Sears Silvertone console stereo record player and radio. There was a chair in the corner, to the right of the Siegler heater. Seems like there was another chair, with a high back, in front of the back living room window.
The room directly above the living room was “the other” bedroom. There were two beds in the upstairs bedroom. I think both of those beds were metal, and had metal chain link springs. I do recall a white chamber pot that was under one of the beds. Fortunately we didn’t have to use a chamber pot. Mom probably had, but we had indoor plumbing and a bathroom by the time I came along.
The upstairs had two rooms separated by the stairwell & a narrow hallway. One was used for a bedroom, but the other was a “junk room.” There was no furniture in this other upstairs room, but there was a large “steamer” trunk that had some interesting things in it. I played in this room and remember having a small cast metal howitzer toy that had a working spring trigger and you were supposed to shoot out small wooden projectiles. They may have been painted red, but I also used a straight pin and would force it into the green plastic soldiers I had. I was pretending they had been shot with an arrow.
Not mine, but like it. The drum turned as you pushed the toy.
I think I also played with my Tonka Cement Mixer up there also. This room had a back window which looked out onto the bathroom roof and the kitchen roof, which was higher.
About ten yards off the back porch there was a deep ditch that ran up to and underneath Queens Creek Road through a large tile pipe and then angling up almost to a point back at Highway 24. Nearest Queens Creek Road along the ditch bank was a pink Crepe Myrtle tree. Next to it was a thorny tree, and about 10 yard further there was a pomegranate tree. Next to the pomegranate tree was a narrow wooden plank which ran across the ditch.
At times there was only a trickle of water in the ditch, but at other times, after a rain the ditch would flood. In the summer, the ditch became overgrown with water plants, but there was also a clay bank near the pipe that ran under the road. This clay was a light gray color and it made excellent cannon balls. There was also a few crayfish that took up residence on this clay bank and built a tall muddy entrance to their home.
This is the corner of Queens Creek Road and Highway 24 as it is today (well, whenever the picture was taken by Google Maps. Years ago there were maybe six tall oak trees to the side and front of the house. They were taller than the Burger King sign shown below.
DON’T FORGET!
The Kitchen
There were two doors into the kitchen, almost side by side, accessible from the back porch. I don’t know why you would put two doors so close together, but it may be that at one time the kitchen and the dining area were separated by a wall, but there was no wall by the time I came along. The kitchen, with stove, sink and refrigerator, and I think a kitchen table were at the back of the house and there was a window directly behind the kitchen sink.
The was a separate dining table and a free standing wooden dish cabinet with a large glass door which was against the wall nearest the bathroom. As I said before, there was no direct passage between the kitchen & bathroom.
I recall working on school work at the dining room table. One time I had to write a several page report, or it might have been required to be at least a thousand words. I was totally lacking any ideas for what I could write about. I, or mom, finally found an article in the Readers’ Digest about the sinking of the Admiral “Graf Spee,” a German battleship off the coast of South America. It took everything I could muster to lengthen my story to the required length and I recall that the teacher, probably English, knew where I had gotten my idea from.
When I was a little older we were learning “New Math,” and using a base number other than 10. Years later I would realize that the Hexadecimal System was one form of this, and I understood that you would count in Hexadecimal from 0,1,2,3,4,5,6,7,8,9,A,B,C,D,E, to F. This meant you only had to use one digit to represent 16 numbers. But in elementary, or maybe middle school, I did not understand this concept and I failed the first test and the second test. This was something I just didn’t do, and I came home, got under the kitchen table and cried. I don’t remember which classmate came to my house while I was crying, but he caught me crying. It might have been Michael Gurba. It was probably middle school because he was able to come across Hwy. 24 from school, and elementary would have been several miles down in Swansboro. I think what I didn’t understand was when the teacher was using Base 5.
At the same table, I remember drawing a picture of a person. I don’t recall exactly what, but it may have been of a Boy Scout in uniform. I was using the light from a window that faced the smokehouse. I did sign up for a drawing course, or evaluations, from a company. I think it was called “Famous Artists Schools,” and they sent a booklet with various drawing tasks to perform. Once completed, you would send what you had produced back to the company and they would direct you to study according to your talents. I’ve doodled most of my life, even while taking notes in school and college, but I’m no artist.
When I was older mom bought me a wooden guitar and I took guitar lessons in Jacksonville on Saturday mornings. The lessons didn’t last long. I really had no musical talent, and I wasn’t dedicated to practice and then one morning my teacher wasn’t actually a guitar teacher, and my mom knew this from talking to her. No need to spend time & money on something that I had no talent for.
I think one of the songs I practiced for the guitar was “Paint It Black” by the Rolling Stones. “I see a red door and I want it painted black. No colors any more. I want them to turn black. I see the girls walk by dressed in their summer clothes. I want them to turn black, until the darkness goes.” Maybe not the lyrics perfectly, but close.
I kept the guitar, and finally in college, at Campbell (1975) there was a musically talented student who took my guitar and started to play something. I could tell this guy was a good guitarist, but my guitar was cheap and sounded awful. Not his fault, obviously. This might have been the same guy who performed a magic trick for several of us. He asked for a quarter to perform the trick and after the trick was over, he kept my quarter. Slick Dick.
One Christmas mom bought me a small figure eight slot car track, an Aurora “Stirling Moss” setup. I set this up on the dining room table but I hadn’t played with the cars for very long before one flew off the track, and off the table and down onto the floor. When the toy hit the floor a piece of it, a “communtator brush” popped out of the bottom of the car.
This piece was a very small flat metal disk, a little bigger than a BB. Without this piece power couldn’t get to the slot car motor and therefore it wouldn’t run.
Commutator brushes compared to the size of a U.S. Dime.
I’m not sure which Christmas I received the “Global Stamp Album.” When I got my album it was a single volume, and was probably about six inches thick. Each page was double sided and had full sized black & white images of the various stamps, categorized by country (not just the U.S.). Later I think the company printed more volumes and had more stamps per country. When you got an actual stamp, you would stick it with an adhesive hinge, on top of the black & white version on a page. The hinge would allow you to lift the stamp up to look on the back, although there was rarely anything on the gummy side of a stamp.
I ordered small bags of used stamps and would go through them looking for stamps that I might not have already. These stamps were not pristine and often not in very good condition, but you could always get them and then later get a better version, for possibly more money. Austria and Angola had pretty colored stamps. I recall going to a stamp dealer in Norfolk, Virginia. I’ve said this elsewhere, but downtown Norfolk is similar to downtown Chicago in that both are notoriously cold. *I might have gotten this album after mom and I had moved to Hubert to live with Aunt Sis (Carrie Kellum).
Years later, when I went off to Seminary in Louisville, Kentucky, I left this album in my attic at 204 Johnson Blvd. in Jacksonville, N.C. Wrong choice! When I got back someone had taken the album and I never saw it again. It may not have had many stamps of value, but it had quite a few stamps.
Iron rust in the kitchen sink
Below is not a kitchen sink, but the iron rust stains are exactly what we had to endure.
GE Refrigerator
The interior of this GE Refrigerator is hauntingly familiar, but it was a long time ago.
Old glass doored china cabinet
Description of the master bedroom
Little beige Westclox clock Baby Ben with flourscent hands. I don’t have the original clock, but a copy.
I was just looking at the picture of me, as a young boy, standing by our television set in our living room. These curtains were made of a fine, see through, mesh but each window had a “pull down” curtain. The pull down curtains were on a spring loaded roller, and at the base of the curtain there was a long, flat wooden dowel (Do dowels have to be round?). This wooden dowel provided extra sturdiness, but they could easily be broken in two. They were something to grab onto, to pull the curtain down. There was a spring mechanism on one end of the roller that tensioned a spring as the curtain was pulled down, but it then locked into place, leaving the curtain down. But with a quick jerk downward, at the bottom of the curtain, the spring mechanism would release and the curtain would rewind into it’s roll at the top of the window.
The roll at the top of the window was made of a wooden dowel that had metal end caps on each end. The metal caps had a protrusion that fit into a hanger attached to the wall with a nail or screw. The curtain itself was made of plastic. At least I think it was plastic. It was thin, but not transparent, and white in color.
The window frame and sill were usually painted white, a gloss white often. The old wooden framed windows fit loosely in the frame. Sometimes the paint would cause the window to stick in it’s frame, and you might have to use a knife or screwdriver to “break the seal” of paint. You could then raise the window, and lower it. I said the windows fit loosely in the frame and sometimes cold air would seep into the house around the bottom or sides of the windows. So in preparation for the cold winter months, you might get large sheets of transparent plastic and cover the outside or inside of a window. I don’t think we had duct tape then, but maybe used staples to fasten the plastic sheeting over the window. You could also put a rolled up towel along the base of the window to stop cold air from seeping in.
We lived close enough to the Marine Corps Base (Camp Lejeune) and when they were shooting their Howitzers for practice the sonic boom would shake the window panes. Just something that you would get used to. What is it? Near Seymour Johnson Air Force Base in Goldsboro, NC there is a sign near the front gate that says something to the effect, “Our noise, is the price of freedom.” Well, I guess the howitzer practice was a small price of freedom also.
Another short ditty I just thought of. One night my mother and I were standing on the back porch and we looked up into the sky and saw two lights, probably over the ocean, but the house was about a mile or so from the beach. Well these two lights flew through the air, and eventually came together in a point. I recall that it reminded me of a simple drawing of a fish. The started out at two corners of a fishes tail, then came close to each other and then arced away from each other forming the larger body of the fish and finally coming together at the mouth. Fish have noses, but they don’t usually stick out further than their mouths. Neither mom nor I knew what these lights were. Many years later, I read something about target practice with missiles and figured that the Marines had been practicing shooting other flying objects. Or not.
These stories are definitely not in chronological order, but her goes another one. I had gotten a bow and arrow, not sure if it was a Christmas present or not, but one sunny day I was out in the yard playing with this toy. The arrows had simple metal tips, not like the flanged hunting tips that are meant to kill, but not something that you want to be pierced with either.
I walked over the wooden plank that traversed the ditch and was in the field/pasture (we no longer had the mule by this time) where the Pack House was located. So, there is really nothing nearby to shoot at, the pasture is plowed but stubbly stalks are sticking up from the ground. All of a sudden I get the idea to shoot an arrow straight up into the air, as hard as I can. I pull back on the string and let go and the arrow quickly disappears into the sky. There was very little wind that day. I waited a second or two and then an awareness came over me. Whatever goes up must come down, and I don’t want that arrow to come down on top of my head. I couldn’t see it so, I took off running as fast as I could. Now if you think about it, it was as probable that I might run exactly where it was going to come down, so standing exactly where I had let it go might have been as prudent as running. The arrow came down about 15 feet from where I had been standing, and I had ran even further away in a different direction, but the arrow did stick in the ground. I didn’t make that mistake a second time.
I’m not sure where I got a moped, and this was one of the early vehicles made with a tubular metal frame, a lawnmower type engine and fat tires. Maybe it was someone else’s bike and they had loaned it to me. I didn’t have the sense to mechanically work on bikes so it wasn’t like I was going to tear an engine apart, trying to soup it up, and getting severely greasy in the process. No in this case I got it from “I don’t know who or where,” and I was just riding it. I happened to be across Queens Creek Road from the old house, but on our farm and was riding down a sandy unpaved path. You’ve probably seen those types of paths. The grass is worn where automobile tires roll, but the median (middle) has grass growing in it. Well I got to the end of the path where I needed to turn the moped around and it was taking a greater turning radius than I had imagined. The problem was beside this path was a deep drainage ditch. This ditch was part of the same drain system as the ditch that ran behind our kitchen, but it was deeper in order to drain the corn/tobacco/soybean fields on our farm. As I turned, the fat tire came extremely close to going into the ditch. I would have been severely hurt if it had. But, having come so close and realizing how lousy I was at controlling this bike I decided to stop riding it. It wasn’t worth the fun to get dead.
*Mom leased the farm out to a man I called “the Fat Farmer.” His actual name was Frank Howell, and he did have a large belly. He rode around in a big, extended cab truck with his window rolled down. He leased several farms to make it profitable and he would go from farm to farm, usually staying in his truck but talking to his “farm hands.” The lease was based upon the tobacco allotment for our farm, and he would pay us $3,000 at the end of each year. He paid nothing else for any other crops he might grow, but through the years I know there had been corn, soybeans and the “money maker” tobacco grown in our fields. We had two tobacco barns on the farm side of QCR and the pack house on the opposite side, the same side as the old house. One of the tobacco barns burned down and wasn’t rebuilt. The one that burned is shown in the picture way above in this article, with me on the back porch, with my bicycle. If you look closely you see the mule, who is on the other side of the ditch from the kitchen and in the same pasture as the pack house. But beyond the mule you see a tobacco barn, which is diagonally across Queens Creek Road.
In that same picture, you can see the little “lumberjack” cabin that Lyde had lived in, or might still have been living in at the time. Yes, because she died in 1962 and this photo taken by Mary Ann is 1960. I call it a lumberjack cabin because that is what it was used for. Forestry guys that lived out in the woods and needed a place to stay close to their work had little cabins like this. Big enough for a single bed, a few belongings, and in her case a hot plate or heating water. Lyde, like Buddy, and even Sis all had tuberculosis at one time or another so she had to live apart from he rest of the family. I don’t know what they were thinking because she was in close contact with all of us at some time or other.
I’ve shown positive for TB ever since I was a boy and had been exposed to it from these other family members. If they gave me that TB “prick” test, the area infected would always be about the size of a quarter, and they would ask me, and I would tell them my story of a family in which several members all had TB at one time or another. Buddy having died from it’s effects.
Seems like you can get it under control, if you are healthy, but when your health starts to fail, TB can return and become a terminal health threat. Wouldn’t that be a hoot?
Not often but at least once a year my mom and I might walk the far farm road at the back of the fields. This road was unpaved and went from the fields into the piney woods, heading over to Hammocks Beach Road. This road is where the new Swansboro High School is located. There were two things of note over in this area. Along the road, and sometimes in the median, you could find a Sassafrass plant growing. They had a thick woody root that you could take and boil to make Sassafrass tea. I recall it had a good flavor, if you put a little sugar and cream in it, and had a slightly pinkish hue.
The other item of note that was located in the woods, at the edge of where our farm met someone else’s field, was a “tarkle bed.” At least that is what mom called it, and that was because her parents had called it a tarkel bed. It was many years after my mom had died (in 1980) that one day it came to me what a tarkle bed actually was. You see is was a large mound of earth that formed a giant bowl, and mom said it had been used to cook down pine trees to make tar. Does this seem to become familiar? After all, we are the Tar Heel State. During the days of “wooden ships,” they used tar or pitch to seal the cracks between the wooden planks that formed the ship’s hull. It was a profitable business. So, it came to me that a tarkle bed was actually a “tar kiln.” I just googled for both “tarkle bed” and “tar kiln” and the tar kiln definition is spot on to what I’ve described above, with the mound of earth, etc.
I haven’t checked with anyone, but I am guessing that when they built the new Swansboro High School, they destroyed this mound of earth, when instead they should have cordoned it off and made a monument to it’s former use and State status.
Submerged bow of the Thelma.
Recall that when they were dredging the Cape Fear River down beneath the bridges at Elizabethtown, they dug up the remains of the Thelma, the last paddlewheel steamer on the Cape Fear River. But several years before she was completely gone, I did stand on a part of her deck when the river was low. *I thought the photos had been removed, but no, they are still there.